Opening book details…
Can I read Cocktails: Modern Favorites to Make at Home on EtoBox?
Cocktails: Modern Favorites to Make at Home by The Williams-Sonoma The Williams-Sonoma Test Kitchen is a cooking available to read on EtoBox.
What is Cocktails: Modern Favorites to Make at Home about?
<b>Master the art of creating cocktails at home with 54 timeless recipes and tips on stocking a bar, garnishing, ice, glassware, and hosting a cocktail party. </b> <br> In this compact yet comprehensive book from Williams Sonoma, you'll find a recipe for any occasion. The beautifully photographed chapters include: Gin, Whiskey & Bourbon, Tequila, Vodka, Rum, Frozen, Basic Cocktails, and Bar Snacks. <br> You'll find recipes for Pineapple Orange Gin Rickey, Bee's Knees, Elderflower Rose Collins, M
Who reads Cocktails: Modern Favorites to Make at Home?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- The Williams-Sonoma The Williams-Sonoma Test Kitchen
- Publisher
- Weldon Owen International
- Published
- 2018
- Language
- EN
- ISBN
- 9781681886671
- Category
- cooking
- Subjects
- Cooking, Entertaining, Bartending & Cocktails
- Updated
- 2026-03-25
More by The Williams-Sonoma The Williams-Sonoma Test Kitchen
Browse all works by The Williams-Sonoma The Williams-Sonoma Test Kitchen
Similar books
- 60-Second Cocktails : Amazing Drinks to Make at Home in Under a Minute — Neil Ridley Joel Harrison (2022)
- The Essential Bar Book for Home Mixologists : Tools, Techniques, and Spirits to Master Cocktails — Amy Traynor (2020)
- Batch Cocktails : Make-ahead Pitcher Drinks for Every Occasion — Maggie Hoffman; Kelly Puleio (2019)
- Delish Ultimate Cocktails: Why Limit Happy to an Hour? — Joanna Saltz; Delish (2023)
- Classic Cocktails Done Well : Tried-and-true Recipes for the Home Bartender — Faith Hingey (2022)
- Food & Wine Cocktails 2011: An Indispensable Mix of Excellent Cocktails and Food to Go with Them, Plus the Ultimate Guide to the Top Bars and Lounges Around the Country. — Editors of Food & Wine (2011)