About this document

Mediterranean Pasta Salad Recipe by ttoo111 is a document available to read on EtoBox.

This Mediterranean Pasta Salad recipe calls for multigrain farfalle pasta, lemon zest and juice, olive oil, artichoke hearts, mozzarella cheese, roasted red bell peppers, parsley, and frozen peas. The pasta is cooked without salt or fat and then tossed with the lemon-olive oil dressing and vegetables to make a fresh, colorful salad that can be served warm or at room temperature.

Author

ttoo111

Language

EN