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Grilled Greek Lamb Chops Recipe by Tom Demas is a document available to read on EtoBox.
What is Grilled Greek Lamb Chops Recipe about?
This document provides instructions for preparing seasoned lamb chops on the grill. It involves three main steps: 1) preparing the chops by coating them in olive oil and garlic or lemon zest, 2) making a spice rub by mixing salt, peppers, herbs, onion powder, and spices, and 3) rubbing the generous pinch of the seasoning onto each chop. The chops are then grilled at a high heat until charred but not burnt, about 5-8 minutes per side, and served fresh off the grill with parsley and lemons.
- Author
- Tom Demas
- Language
- EN