About this document

Fruit Drink Production Flow Chart by Mohamed Habib is a document available to read on EtoBox.

This flow chart outlines the process for producing a fruit drink from raw materials to final packaging and storage. 1) Raw materials like fruit pulp, concentrates, sugars and additives are received and stored under controlled conditions. 2) The ingredients are precisely mixed, heated, filtered and homogenized to produce the drink base. 3) The drink base is then filled into bottles and sent through multiple stages of sterilization tunnel to ensure safety before drying, labeling, and shrink wrapping. Final

Author

Mohamed Habib

Language

EN