Can I read World of Culinary Supervision, Training and Management, The on EtoBox?

World of Culinary Supervision, Training and Management, The by Chesser, Jerald W., Cullen, Noel C. is a book available to read on EtoBox.

What is World of Culinary Supervision, Training and Management, The about?

In-depth, yet easily understood, Cullen's informational, educational, and training resource fulfills a need as chefs move from being culinarians to managers, supervisors, and trainers in the world of total quality management. This book provides readers with the necessary knowledge, skills, and attitudes required to lead, supervise and manage foodservice workers. Outlines in clear terms those elements crucial to success in today's quality driven foodservice industrydetailing the elements of supervision and total quality management. Includes practical, step-by-step discussions on crucial management skills and functions involving a chef supervisor and up-to-date content on leadership, diversity, and training technology. A reference for chefs and sous chefs.

Author

Chesser, Jerald W., Cullen, Noel C.

Publisher

Upper Saddle River, N.J.: Pearson Prentice Hall

Published

2005

Language

EN

ISBN

9780131140707

Subjects

Home & Lifestyle, Cooking, Business

Updated

2026-03-24