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About this Arts and Humanities article
Culinaria, recetarios y clase social en La Tribuna y Los Pazos de Ulloa de Emilia Pardo Bazán by Climent-Espino, Rafael is a Arts and Humanities article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Arts and Humanities.
- Author
- Climent-Espino, Rafael
- Publisher
- Project MUSE; University of North Carolina, Dept. of Romance Languages (ISSN 2165-6185)
- Published
- 2015
- Field
- Arts and Humanities (Social Sciences)