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About this Biochemistry, Genetics and Molecular Biology article
Fermentative Profile and Lactic Acid Bacterial Dynamics in Non-wilted and Wilted Alfalfa Silage in Tropical Conditions by Agarussi, Mariele Cristina Nascimento; Pereira, Odilon Gomes; da Silva, Vanessa Paula; Leandro, Eliana Santos; Ribeiro, Karina Guimarães; Santos, Stefanie Alvarenga is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Agarussi, Mariele Cristina Nascimento; Pereira, Odilon Gomes; da Silva, Vanessa Paula; Leandro, Eliana Santos; Ribeiro, Karina Guimarães; Santos, Stefanie Alvarenga
- Publisher
- Springer; Springer-Verlag; Kluwer Academic Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0301-4851)
- Published
- 2018
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)