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About this Agricultural and Biological Sciences article

Effect of Heat Treatment on the Phenolic Compounds and Antioxidant Capacity of Citrus Peel Extract by Xu, Guihua; Ye, Xingqian; Chen, Jianchu; Liu, Donghong is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Xu, Guihua; Ye, Xingqian; Chen, Jianchu; Liu, Donghong
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2007
Field
Agricultural and Biological Sciences (Life Sciences)

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