About this document
How to Make Wedang Jahe by Vina Maulida is a document available to read on EtoBox.
The text provides instructions for making traditional Indonesian ginger tea called "Wedang Jahe": 1. It lists the ingredients needed like fresh ginger, palm sugar, lemongrass, pandan leaves, peppercorns, cardamom pods, and cloves. 2. The steps include dry frying the ginger, boiling the ingredients in water, simmering for 5 minutes until the sugar dissolves, cooling for 5-10 minutes, and pouring into cups. 3. The wedang jahe can be kept refrigerated in sterilized bottles for up to 5 days.
- Author
- Vina Maulida
- Language
- EN