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About this Agricultural and Biological Sciences article
734. Factors influencing the vitamin content of milk fat: VIII. The influence of various factors on the utilization of carotene by McGillivray, W. A.; Thompson, S. Y.; Worker, N. A. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- McGillivray, W. A.; Thompson, S. Y.; Worker, N. A.
- Publisher
- Cambridge University Press; Cambridge University Press (CUP) (ISSN 0022-0299)
- Published
- 1958
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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