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Dried Garlic Quality Standards 2019 by yehya alasdekaa is a document available to read on EtoBox.

What is Dried Garlic Quality Standards 2019 about?

The document outlines the standard for dried or dehydrated garlic, applicable to products intended for direct consumption or food processing, but not for industrial processing. It specifies product definitions, essential composition and quality factors, permissible food additives, contaminants, hygiene practices, labeling requirements, and methods of analysis. The standard ensures that dried garlic products meet specific chemical and physical characteristics to maintain quality and safety.

Author

yehya alasdekaa

Language

EN