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About this Agricultural and Biological Sciences article

Nutritional Evaluation Of Meals And Meal Fractions Derived From Rape And Mustard Seed by SARWAR, G.; BELL, J. M.; SHARBY, T. F.; JONES, J. D. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
SARWAR, G.; BELL, J. M.; SHARBY, T. F.; JONES, J. D.
Publisher
Agricultural Institute of Canada; Canadian Science Publishing (ISSN 0008-3984)
Published
1981
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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