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About this Agricultural and Biological Sciences article

Effects of dietary probiotic (Pediococcus acidilactici) supplementation on productive performance, egg quality, and body composition in laying hens fed diets varying in energy density by Mikulski, Dariusz; Jankowski, Jan; Mikulska, Marzena; Demey, Vanessa is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Mikulski, Dariusz; Jankowski, Jan; Mikulska, Marzena; Demey, Vanessa
Publisher
Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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