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Can I read The Williams-Sonoma Collection: Pasta (Williams-Sonoma Collection) on EtoBox?
The Williams-Sonoma Collection: Pasta (Williams-Sonoma Collection) by recipes and text, Erica de Mane; general editor, Chuck Williams; photographs, Maren Caruso is a cooking available to read on EtoBox.
What is The Williams-Sonoma Collection: Pasta (Williams-Sonoma Collection) about?
<p><P>From spiral pasta tossed with fresh pesto to a delicious lasagne layered with duck and cream sauce, the variety of pasta dishes is an endless source of inspiration in the kitchen and a pleasure at the table. <P> Williams-Sonoma Collection <i>Pasta</i> offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring pasta dishes designed to suit any occasion — from a light summer supper to a festive dinner party. This expertly photographed, full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to your kitchen bookshelf. <P> <i><blockquote>"I hope you'll use a recipe from this book to make pasta for dinner tonight!"</blockquote></i></p>
Who reads The Williams-Sonoma Collection: Pasta (Williams-Sonoma Collection)?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- recipes and text, Erica de Mane; general editor, Chuck Williams; photographs, Maren Caruso
- Publisher
- Simon & Schuster Source
- Published
- 2001
- Language
- EN
- ISBN
- 9780743224437
- Category
- cooking
- Subjects
- Fiction, Cooking
- Rating
- 3.69 / 5 (109 ratings)
- Updated
- 2026-03-14
Other editions & translations
More by recipes and text, Erica de Mane; general editor, Chuck Williams; photographs, Maren Caruso
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