About this document

Coffee Processing Methods Overview by The Municipal Agriculturist is a document available to read on EtoBox.

This document summarizes postharvest interventions for improving the production of green coffee beans. It outlines constraints faced by farmers and traders, including low income/productivity and poor quality beans. Methods of processing coffee like wet and dry are described. Technologies like pulpers, dryers and hullers are presented to address issues. The Tuba Benguet Coffee Growers Association, which adopted postharvest systems, is profiled as an adopter. Overall, the document provides an overview of chal

Author

The Municipal Agriculturist

Language

EN