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About this nonfiction
Pesticide residues in food : joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. by FAO Panel of Experts on Pesticide Residues in Food and the Environment; WHO Expert Group on Pesticide Residues; FAO Working Party of Experts on Pesticide Residues; WHO Expert Committee on Pesticide Residues; FAO Panel of Experts on Pesticide Residues and the Environment is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- FAO Panel of Experts on Pesticide Residues in Food and the Environment; WHO Expert Group on Pesticide Residues; FAO Working Party of Experts on Pesticide Residues; WHO Expert Committee on Pesticide Residues; FAO Panel of Experts on Pesticide Residues and the Environment
- Publisher
- Food and Agriculture Organization of the United Nations, 1967-
- Published
- 1979
- Language
- EN
- Category
- nonfiction
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