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About this Agricultural and Biological Sciences article
Shining Light Into Meat – a Review on the Recent Advances in in Vivo and Carcass Applications of Near Infrared Spectroscopy by Chapman, James; Elbourne, Aaron; Truong, Vi Khanh; Cozzolino, Daniel is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Chapman, James; Elbourne, Aaron; Truong, Vi Khanh; Cozzolino, Daniel
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 0950-5423)
- Published
- 2019
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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