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FCI Staff Regulations 1971 Overview by Latest Laws Team is a document available to read on EtoBox.

The document summarizes the Food Corporation of India (Staff) Regulations from 1971 with amendments up to 2015. It outlines the regulations for employee classification, appointments, recruitment units, promotions, and general conditions of service for the Food Corporation of India. Key points include: - Employees are classified into four categories based on pay scale. - Recruitment and promotion units are defined based on employee category and level. - Appointments require Indian citizenship or related st

Author
Latest Laws Team
Language
EN