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Healthy Bakwan Recipe Guide by Aisya Ananda is a document available to read on EtoBox.

This document provides a recipe for making healthy bakwan (fritters). It lists the ingredients as sweet corn, flour, salt, celery, garlic, shallots, red chili, seasoning, leek and an egg. The instructions explain how to wash and prepare the ingredients, mix them together, form spoonfuls of the mixture and deep fry them until golden brown. Tips are provided such as ensuring the oil is hot and draining the bakwan on tissue paper to absorb excess oil.

Author
Aisya Ananda
Language
EN