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About this Agricultural and Biological Sciences article

Covid-19 pandemic and food: Present knowledge, risks, consumers fears and safety by Duda-Chodak, Aleksandra; Lukasiewicz, Marcin; ZiÄÄ, Gabriela; Florkiewicz, Adam; Filipiak-Florkiewicz, Agnieszka is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Duda-Chodak, Aleksandra; Lukasiewicz, Marcin; ZiÄÄ, Gabriela; Florkiewicz, Adam; Filipiak-Florkiewicz, Agnieszka
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0924-2244)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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