Can I read Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides) on EtoBox?

Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides) by Litrides, Carol A., Axler, Bruce H. is a book available to read on EtoBox.

What is Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides) about?

Timely, authoritative, and practicalan incomparable guide to the crucial "difference makers" that keep patrons coming back When it comes to customer satisfaction, good food served in a timely and attractive manner is only half the story. Restaurant Service takes you beyond those basics to offer a comprehensive guide to important rituals and amenities that make customers feel comfortable and turn a meal into a memorable event. This incomparable how-to guide features: Customer satisfaction relies as much on your establishments courtesy skills as on the quality of the food and the elegance of the surroundings. Timely, authoritative, and extremely practical, Restaurant Service is an incomparable guide to all the important "difference makers" that keep patrons coming back.

Author

Litrides, Carol A., Axler, Bruce H.

Publisher

John Wiley & Sons, Incorporated

Published

1994

Language

EN

ISBN

9780471514763

Subjects

Home & Lifestyle, Cooking, Management

Updated

2026-03-24