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Filipino Sponge Cake Recipe by Krista Potter is a document available to read on EtoBox.

This document provides a recipe for vanilla cupcakes that requires cake flour, sugar, baking powder, vanilla, egg yolks, vegetable oil, and egg whites. The instructions are to preheat the oven to 350 degrees Fahrenheit, sift the dry ingredients, beat the egg whites with cream of tartar until fluffy, gradually add the sugar and other wet ingredients, fold in the dry ingredients, fill paper cupcake liners 2/3 full and bake for 12 to 15 minutes until golden brown.

Author
Krista Potter
Language
EN