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About this Medicine article

Encapsulation of Food Ingredients by Shahidi, Fereidoon; Han, Xiao‐Qing is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Shahidi, Fereidoon; Han, Xiao‐Qing
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 1040-8398)
Published
1993
Language
EN
Field
Medicine (Health Sciences)

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