About this Biochemistry, Genetics and Molecular Biology article
A starch‐binding domain identified in α‐amylase (AmyP) represents a new family of carbohydrate‐binding modules that contribute to enzymatic hydrolysis of soluble starch by Peng, Hui; Zheng, Yunyun; Chen, Maojiao; Wang, Ying; Xiao, Yazhong; Gao, Yi is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
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- Author
- Peng, Hui; Zheng, Yunyun; Chen, Maojiao; Wang, Ying; Xiao, Yazhong; Gao, Yi
- Publisher
- Elsevier Science; Wiley (John Wiley & Sons); Wiley-Blackwell; Wiley (ISSN 0014-5793)
- Published
- 2014
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)