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About this Biochemistry, Genetics and Molecular Biology article
Dietary Approach to Attenuate Oxidative Stress, Hypertension, and Inflammation in the Cardiovascular System by Wu, L.; Noyan Ashraf, M. H.; Facci, M.; Wang, R.; Paterson, P. G.; Ferrie, A.; Juurlink, B. H. J. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Wu, L.; Noyan Ashraf, M. H.; Facci, M.; Wang, R.; Paterson, P. G.; Ferrie, A.; Juurlink, B. H. J.
- Publisher
- National Academy of Sciences; Proceedings of the National Academy of Sciences; Oxford University Press (OUP); Publons; ScienceOpen (ISSN 0027-8424)
- Published
- 2004
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)