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Amul was formed in 1946 as a dairy cooperative in Anand, India owned by 2.8 million milk producers. It was created in response to exploitation of milk producers by traders. Amul pioneered the successful commercial production of skimmed milk powder from buffalo milk. It is now the largest food brand in India with an annual turnover of $1.7 billion, and has helped make India the largest milk producer in the world through the White Revolution. Amul follows a three-tier cooperative structure that links milk pro

Author

Payal Shrivastav

Language

EN