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About this Agricultural and Biological Sciences article
The Spatiotemporal Heterogeneity of Microbial Community Assembly During Pit Fermentation of Soy Sauce Flavor Baijiu by Yang, Liang (author);Huang, Xiaodong (author);Hu, Jiafeng (author);Deng, Hong (author);He, Junjun (author);Zhang, Chunlin (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Yang, Liang (author);Huang, Xiaodong (author);Hu, Jiafeng (author);Deng, Hong (author);He, Junjun (author);Zhang, Chunlin (author)
- Publisher
- Elsevier BV
- Published
- 2024
- Field
- Agricultural and Biological Sciences (Life Sciences)