About this document
Sustainable Seafood Options in Mexico by ScribdTranslations is a document available to read on EtoBox.
This document lists 11 Mexican fish and seafood with sustainable fishing certification, including red lobster, spiny lobster, giant squid, oyster and mussel, crab, rainbow trout, red grouper, tilapia, shrimp, jurel, yellowfin tuna, and mackerel. It provides information on their fishing seasons, catch areas, and methods of preparation and consumption to promote responsible fishing options in Mexico.
- Author
- ScribdTranslations
- Language
- EN