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This study investigates the prevalence of dietary and physical activity-related risk factors for non-communicable diseases (NCDs) among apparently healthy urban women in Kochi, Kerala. Findings reveal that a significant majority of participants consume less than the recommended servings of fruits and vegetables, with 79.3% categorized as having low physical activity, and around 55% being overweight or obese. The results highlight the urgent need for gender-sensitive community-based interventions to address

Author

Shoraf Baylon

Language

EN