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About this Chemistry article
Quantification of essential fatty acids in the heads of nile tilapia (Oreochromis niloticus) fed with linseed oil by Aguiar, Ana C.; Cottica, Solange M.; Boroski, Marcela; Oliveira, Cláudio C.; Bonafé, Elton G.; França, Polyana B.; Souza, Nilson E.; Visentainer, Jesui V. is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Aguiar, Ana C.; Cottica, Solange M.; Boroski, Marcela; Oliveira, Cláudio C.; Bonafé, Elton G.; França, Polyana B.; Souza, Nilson E.; Visentainer, Jesui V.
- Publisher
- SciELO; Sociedade Brasileira de Quimica (SBQ); Sociedade Braslleira de Quirnica; São Paulo SP: Sociedade Brasileira de Química; FapUNIFESP (SciELO) (ISSN 0103-5053)
- Published
- 2011
- Field
- Chemistry (Physical Sciences)