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What is Understanding Wagyu Beef Prices about?
Wagyu beef from Japan is prized for its rich marbling and buttery taste. It is produced from four breeds of cattle that were bred to have more intramuscular fat cells, giving the meat a tender texture. Wagyu cows are raised for over two years and fed a special diet to reach 50% fat, increasing costs. The highest grades of Wagyu can sell for over $30,000 per cow and $200 per pound of beef, making it the most expensive meat in the world.
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- EchoLitePlayz
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- EN