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The document investigates thermal convection in a Burgers fluid, detailing the calculation of linear instability thresholds and critical Rayleigh and wave numbers. It compares the thermal convection characteristics of Burgers fluids to regular Maxwell fluids, highlighting the influence of additional viscoelastic parameters in the Burgers model. The study emphasizes the relevance of Burgers fluids in geophysics and astrophysics, suggesting that understanding their convection behavior is significant.

Author

aa98261645

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EN