Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Effect of Bulking Agents on the Quality of Artificially Sweetened Misti Dahi (Caramel Colored Sweetened Yoghurt) Prepared from Reduced Fat Buffalo Milk by P. Narender Raju; Dharam Pal is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
P. Narender Raju; Dharam Pal
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 1096-1127)
Published
2011
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

More by P. Narender Raju; Dharam Pal

Browse all works by P. Narender Raju; Dharam Pal