Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Effect of Including High-lipid By-product Pellets in Substitution for Barley Grain and Canola Meal in Finishing Diets for Beef Cattle on Ruminal Fermentation and Nutrient Digestibility by Górka, P.; Castillo-Lopez, E.; Joy, F.; Chibisa, G. E.; McKinnon, J. J.; Penner, G. B. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Górka, P.; Castillo-Lopez, E.; Joy, F.; Chibisa, G. E.; McKinnon, J. J.; Penner, G. B.
Publisher
American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
Published
2015
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)