Opening book details…
About this Chemistry article
Noah's nectar: The proteome content of a glass of red wine by Alfonsina D'Amato; Alexander V. Kravchuk; Angela Bachi; Pier Giorgio Righetti is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Alfonsina D'Amato; Alexander V. Kravchuk; Angela Bachi; Pier Giorgio Righetti
- Publisher
- Elsevier ; Elsevier BV (ISSN 1874-3919)
- Published
- 2010
- Language
- EN
- Field
- Chemistry (Physical Sciences)
More by Alfonsina D'Amato; Alexander V. Kravchuk; Angela Bachi; Pier Giorgio Righetti
Browse all works by Alfonsina D'Amato; Alexander V. Kravchuk; Angela Bachi; Pier Giorgio Righetti