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About this book
Effect of Chitosan Nanoparticles as Edible Coating on the Storability and Quality of Apricot Fruits by Eman H. A. Algarni, Ibrahim A. Elnaggar, Abd El-wahed N. Abd El-wahed, Ibrahim M. Taha, Huda A. AL-Jumayi, Sam M. Elhamamsy, Samy F. Mahmoud & Alaa Fahmy is a book available to read on EtoBox.
- Author
- Eman H. A. Algarni, Ibrahim A. Elnaggar, Abd El-wahed N. Abd El-wahed, Ibrahim M. Taha, Huda A. AL-Jumayi, Sam M. Elhamamsy, Samy F. Mahmoud & Alaa Fahmy
- Language
- EN
More by Eman H. A. Algarni, Ibrahim A. Elnaggar, Abd El-wahed N. Abd El-wahed, Ibrahim M. Taha, Huda A. AL-Jumayi, Sam M. Elhamamsy, Samy F. Mahmoud & Alaa Fahmy
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