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About this Agricultural and Biological Sciences article

Production of goat milk protein hydrolysate enriched in ACE-inhibitory peptides by ultrafiltration by Espejo-Carpio, Francisco Javier; Pérez-Gálvez, Raúl; Almécija, María del Carmen; Guadix, Antonio; Guadix, Emilia M. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Espejo-Carpio, Francisco Javier; Pérez-Gálvez, Raúl; Almécija, María del Carmen; Guadix, Antonio; Guadix, Emilia M.
Publisher
Cambridge University Press; Cambridge University Press (CUP) (ISSN 0022-0299)
Published
2014
Field
Agricultural and Biological Sciences (Life Sciences)

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