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Toxic Effects of Citrinin and Patulin by kilo95 is a document available to read on EtoBox.

What is Toxic Effects of Citrinin and Patulin about?

The document discusses the toxic effects of citrinin and penicillic acid, highlighting their nephrotoxic and carcinogenic properties, respectively. It also covers patulin, including its producing fungi, chemical properties, natural occurrence in various fruits, and stability under different pH conditions. The World Health Organization has set limits for patulin in fruit products, emphasizing the importance of proper fruit handling and storage to control its presence.

Author

kilo95

Language

EN