About this Biochemistry, Genetics and Molecular Biology article
Removal of H2S by the purple sulphur bacterium Ectothiorhodospira shaposhnikovii by M. B. Vainshtein; G. I. Gogotova; N. -J. Heinritz is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
When Ectothiorhodospira shaposhnikovii VKM B-1525 was used for desuphurization of biogas in the laboratory and in a pilot plant, there was complete oxidation of H2S, the main product being elemental sulphur. The advatage of this culture over green bacteria is discussed.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- M. B. Vainshtein; G. I. Gogotova; N. -J. Heinritz
- Publisher
- Springer; Springer-Verlag; Springer Science + Business Media; Kluwer Academic Publishers; Springer Science and Business Media LLC (ISSN 1573-0972)
- Published
- 1994
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)