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About this Chemistry article
The Effect of Various Preservatives on Microorganisms Isolated from Deteriorated Syrups by Jerome Schimmel; William J. Husa is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Jerome Schimmel; William J. Husa
- Publisher
- Elsevier ; Elsevier BV (ISSN 0095-9553)
- Published
- 1956
- Language
- EN
- Field
- Chemistry (Physical Sciences)