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Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination: Part 6: Specific rules for the preparation of samples taken at the primary production stage is a reference work available to read on EtoBox.
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Who reads Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination: Part 6: Specific rules for the preparation of samples taken at the primary production stage?
It is typically read by working professionals who need an authoritative practice reference.
Common subject areas: medicine, law, business, engineering.
- Language
- EN
- Category
- reference
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