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Distinguishing Carmenère from similar cultivars by DNA typing by Hinrichsen, P. (author);Narváez, C. (author);Bowers, J. E. (author);Boursiquot, J. M. (author);Valenzuela, J. (author);Muñoz, C. (author);Meredith, C. P. (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hinrichsen, P. (author);Narváez, C. (author);Bowers, J. E. (author);Boursiquot, J. M. (author);Valenzuela, J. (author);Muñoz, C. (author);Meredith, C. P. (author)
Publisher
American Society for Enology and Viticulture (ISSN 0002-9254)
Published
2001
Field
Agricultural and Biological Sciences (Life Sciences)

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