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Can I read Using Nanotechnology for Enhancing the Shelf Life of Fruits on EtoBox?
Using Nanotechnology for Enhancing the Shelf Life of Fruits by Ravi Kondle; Kushagra Sharma; Gurpreet Singh; Amit Kotiyal is a engineering available to read on EtoBox.
What is Using Nanotechnology for Enhancing the Shelf Life of Fruits about?
Food processing, preservation, and packaging is a highly interdisciplinary science. Various techniques and technologies have been developed to extend food shelf life, minimize the risk of contamination, protect the environment, and improve foods’ functional, sensory, and nutritional properties. Some of the many benefits of food processing, preservation, and packaging include increased food safety, improved nutrition, longer shelf life, and increased economic opportunities. In addition, food proc
Who reads Using Nanotechnology for Enhancing the Shelf Life of Fruits?
It is typically read by working professionals who need an authoritative practice reference.
Common subject areas: medicine, law, business, engineering.
- Author
- Ravi Kondle; Kushagra Sharma; Gurpreet Singh; Amit Kotiyal
- Publisher
- IntechOpen
- Published
- 2023
- Language
- EN
- ISBN
- 9781803569956
- Category
- engineering
- Subjects
- Engineering, Science, Chemistry
- Updated
- 2026-03-25
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