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About this Environmental Science article
Determination of exposure to environmental tobacco smoke in restaurant and tavern workers in one US city by DINDAL, AMY B; MASKARINEC, MICHAEL P; JENKINS, ROGER A; COUNTS, RICHARD W is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- DINDAL, AMY B; MASKARINEC, MICHAEL P; JENKINS, ROGER A; COUNTS, RICHARD W
- Publisher
- Nature Publishing Group; Springer Science and Business Media LLC (ISSN 1559-0631)
- Published
- 2000
- Language
- EN
- Field
- Environmental Science (Physical Sciences)
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