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There are several types of chisels used for different purposes: flat chisels for cutting thick metal, cross cut chisels for narrow grooves, diamond point chisels for corners and narrow grooves, half round chisels for rounded grooves and drilling corrections, side chisels for vertical sides, and cow mouth chisels for removing lumps inside holes. Safety measures for chiseling include firmly clamping the workpiece, maintaining proper workpiece height, and focusing on the chisel edge rather than the hammer.

Author

Vengga Desh

Language

EN