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About this Biochemistry, Genetics and Molecular Biology article

Thermodynamic Characterization of Partially Denatured States in the Denaturation Process of Bovine α-Lactalbumin by Inorganic Denaturants by Satoshi Maruyama; Kunihiro Kuwajima; Katsutoshi Nitta; Shintaro Sugai is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Satoshi Maruyama; Kunihiro Kuwajima; Katsutoshi Nitta; Shintaro Sugai
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0005-2795)
Published
1977
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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