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Insulin Fibrillation in Bioprocessing by piyushsharma190206 is a document available to read on EtoBox.
What is Insulin Fibrillation in Bioprocessing about?
This review article discusses the challenges of insulin aggregation during bioprocessing, which affects its quality and efficacy in diabetes management. It highlights the impact of various physicochemical parameters, such as pH, temperature, and agitation, on insulin stability and the mechanisms of fibrillation. The authors explore potential interventions using peptides and surface-active agents to mitigate aggregation and improve the safety and accessibility of insulin therapies.
- Author
- piyushsharma190206
- Language
- EN