Skip to content

Opening book details…

About this Medicine article

Incorporating Ethnic and Cultural Food Preferences in the Renal Diet by Burrowes, Jerrilynn D is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Burrowes, Jerrilynn D
Publisher
Elsevier Science; Elsevier - WB Saunders; W. B. Saunders Co., Ltd.; Elsevier BV (ISSN 1073-4449)
Published
2004
Language
EN
Field
Medicine (Health Sciences)