About this Agricultural and Biological Sciences article
Determination of Soluble Carbohydrates in Yogurts by High Performance Liquid Chromatography by Vidal-Valverde, C.; Martin-Villa, C.; Herranz, J. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Vidal-Valverde, C.; Martin-Villa, C.; Herranz, J.
- Publisher
- American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
- Published
- 1984
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)