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About this Agricultural and Biological Sciences article

The Colors of the Crayfish by Kent, W. J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Kent, W. J.
Publisher
University of Chicago Press; The University of Chicago Press; JSTOR (ISSN 0003-0147)
Published
1901
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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